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Charcuterie 101: Production
$25.00

Charcuterie 101: Production

Our first installment of Charcuterie 101! This three-pack of classic sausages illustrates some of the techniques and methods we use at Underground Meats. 

In addition to sausages, you'll also get a written primer on how we produce each one.
No pop quiz, promise. 
• 10 oz Summer Sausage
• 6 oz Pepperoni
• 2 oz Finocchiona
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